Breakfast Burrito
freezer/on the go
6-10 eggs, depending on how many you are making
breakfast sausage
onions/mushrooms/toppings
cheese
I used 6 eggs and made 10 burritos
I scramble the eggs in a cup then pour them in the skillet on med/high
I flip them like pancakes
I slice the "pancaked" eggs in strips
this is actually how my chica eats her eggs, she dips the slices
cook your breakfast sausage and cut up into pieces
add onion/peppers/mushrooms/ whatever else youd like
place all ingredients and wrap the tortillas up
wrap in seran wrap individually
put in freezer
pull out in the morning and heat in the microwave. with the seran wrap will make them soft, without the wrap makes them not so soft. You can put them in the fridge the night before to take less time in the microwave
serve with salsa or hotsauce
Husband loves them! He eats a sonic burrito everymorning until now..
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