Like I have said before, I am not a fan of cooked veggies. With this said, I may have just found a dish that changes my mind on that. I was so excited to eat this after I cooked it that I {once again} forgot the after picture.. but try it out anyways.. trust me.. YUMMY!
BAKED VEGGIES
Zucchini
Squash
Sweet Potato
Garlic powder
Minced Onion or chopped onion
EVOO
Cheese
*EXTRA TOUCH* I also added laughing cow wedge cheese because it is wonderful to cook with
- Preheat 350*
- Slice your veggies in thin slices {I also peeled my veggies because I enjoy using the peeler I have.. but it is not a must}
- Mix garlic, onion, and dab of EVOO in the bottom of your baking dish
- Place veggies in pan
- Add your laughing cow wedge cut in to chunks at this point if you are using the laughing cow cheese
- Sprinkle spices (I sprinkled garlic on top and mined onion, then added some parsley)
- Cover and bake for 15 mins
- Take out, add cheese and recover
- Let stand (while covered) so cheese melts
- Serve or Eat our of the pot if you cant wait.. like me
Results:
AMAZING. AMAZING AMAZING.. A.M.A.Z.I.N.G! I will be making this weekly, if not daily.. I ate it with my almond crusted chicken fingers.
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