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I am 27 years old, a wife, a mom, a sister, a newish home owner, a daughter, and a best friend. I am in the process of becoming a self proclaimed photographer, interior designer, and a chef. I want nothing more than to always remember the most positive and precious things in my life. I am very blessed to have such wonderful memories and my brain is to busy to remember them all. Blogging is my way to share and never forget.

Friday, March 4, 2011

Ribs in the crockpot

This were so freaken good. The meat just melted in your mouth. Great with backed potato or slaw. Don't forget the baked beans!

 
Ingredients:
  • 1 1/2 lbs ribs with bone or without bone, your choice I used with bone
  • 1/3 cup mayple syrup
  • 1/3 cups soy sauce
  • minced onion to taste
  • 1 tsp cinnamon
  • 1 tsp fresh ginger
  • 1 tsp all spice
  • garlic powder to taste
  • 1 tbsp brown sugar
  • 1 tbsp worcestershire
  • 1/4 cup water

 
Directions:
  1. combine all but meat in a bowl and mix
  2. place ribs in crockpot
  3. pour mix on top
  4. low 6 to 8 hours until done high 3 to 4 hours
  5. The longer they cook, the softer the meat, cook to your liking

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